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Sorghum

Sorghum bicolor

Sorghum is a versatile cereal grain grown for food, fodder, and industrial uses. It is drought-resistant and rich in nutrients, making it a staple in many regions

Sorghum

Product Highlights

Diverse Culinary Applications

Transformative grain for brewing, baking, and cooking, offering unique flavors and textures in a gluten-free format.

Premium Quality & Nutritious

Rich in protein, fiber, and essential minerals for a healthy diet.

Quality Specifications

colour

Cream to light reddish-brown

Moisture content

Max 12%

Purity

Minimum 98%

Protein Content

9% - 12% (Typical range)

Foreign matter

Maximum 2%

Export Markets

Global trusted export service with consistent supply

UAE

Middle East

European

West Africa

Minimum Order Quantity

22 Metric Tons

Competitive pricing for bulk orders

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